Brown Sugar Chili Fish

I wish I could say I measured out what I put in the mashed potatoes, but I always taste as I go with those!! I used: Red potatoes, mostly peeled Coconut milk Olive oil spread Parmesan cheese Garlic powder Parsley Salt and pepper Then topped with cheddar cheese and chives Now for the fish... INGREDIENTS: … Continue reading Brown Sugar Chili Fish

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Hearty vegetarian chili

We got our first chill in the air and I'm finally feeling like cooking again, so what better than some chili!? INGREDIENTS: 15oz can Black beans 15oz can Kidney beans 15oz can Cannellini beans 16oz Frozen corn 28oz can Whole tomatoes + juices 1 cup White quinoa 1 cup Ground vegetarian crumbles 1 cup Vegetable … Continue reading Hearty vegetarian chili