“Sausage” and veggie pasta bake

When you throw together dinner last minute with whatever you have left in the fridge and it turns out bomb….๐Ÿ˜๐Ÿ˜๐Ÿ˜
INGREDIENTS:

1 box Bowtie pasta

1/2 medium Butternut squash, cubed

1/2 large Eggplant, cubed

1/4 Yellow onion, diced

3 Garlic cloves, minced 

2 Smoked apple and sage sausage (vegetarian)

2 Tomatoes, diced

Salt and pepper to taste

1 TBSP Olive oil

1/2 cup Vegetable broth

8 oz Mozzarella cheese, shredded

2 oz Parmesan cheese, shredded

INSTRUCTIONS:

Step 1: Cook pasta according to box directions.

Step 2: Preheat oven to 425ยฐF.

Step 3: While pasta cooks, Sautรจ butternut squash in olive oil for 5 minutes then add eggplant, onion, garlic, sausage, and broth. Sautรจ for another 5 minutes. Add tomatoes for final few minutes. 

Step 4: Toss pasta with a little oil. Layer in baking pan pasta, veggies, then cheese. 

Step 5: Bake for 12-15 minutes. Enjoy!

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